4 edition of The Restaurant found in the catalog.
|The Physical Object|
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Now in the 4th completely revised edition, nine new chapters detail restaurant layout, new equipment, principles for creating a safer work environment, and new The Restaurant book techniques to interview, hire, train, and manage employees/5(91).
This book was recommended to me by a chef of a Michelin-rated restaurant as his "bible". I am not a chef, but I wanted to find out what was so important in this book.
It is about "enlightened hospitality" as the key The Restaurant book the restaurant business, and this can be extrapolated to any by: Create an account or log into Facebook. Connect with friends, family and other people you know. Share photos and videos, send messages and get updates.
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“The Dairy Restaurant also has the quality of an illuminated Haggadah. Because Katchor is a wonderful cartoonist, his book can be looked at as well as read. In that sense it is a chronicle of Katchor’s distinctively blocky yet delicate characters, drawn from the Hebrew Bible as well as history, A trove of fun facts.
The owner and employees of a venerable Chinese restaurant in the D.C. suburbs face drastic changes in their lives and routines. As Li's debut opens, Jimmy Han is searching his restaurant for Ah-Jack, an elderly waiter who is late with the order of Uncle Pang—an important and dangerous man who is not actually Jimmy's uncle.
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